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Pineapple Pancakes with honey glaze
Pineapple Pancakes with honey glaze

Before you jump to Pineapple Pancakes with honey glaze recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

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Thus, it should be fairly obvious that it’s not difficult to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to pineapple pancakes with honey glaze recipe. To make pineapple pancakes with honey glaze you need 10 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Pineapple Pancakes with honey glaze:
  1. Provide 1 cup pineapple chunks
  2. Take 2 cups maida/ all purpose flour
  3. Get 1 tsp baking powder
  4. You need 1 cup sugar
  5. Use 1 cup milk
  6. Use 1/2 cup milkmaid
  7. Get 2 eggs
  8. Take 1 tsp pineapple essence
  9. Prepare 1/2 tsp cardamom powder
  10. Use Pinch salt
Steps to make Pineapple Pancakes with honey glaze:
  1. Put the pineapple chunks and sugar into a blender and blend until a smooth paste.
  2. In a large mixing bowl combine maida, baking powder, milk, milkmaid, eggs, cardamom powder, salt and stir until you have a nice batter. Mix the pineapple paste and the pineapple essence with the batter and leave it to rest for 5 minutes.
  3. Heat a heavy flat non-stick griddle or skillet over medium-high heat. Pour a ladleful of pancake batter onto the griddle or skillet and spread it in a circular shape. When bubbles start to form on top, flip and cook on the other side until slightly browned. Repeat the process for rest of the batter to make 8-10 pancakes. Place the pancakes on a plate.
  4. Serve pineapple pancakes warm drizzled with honey and garnished with cashewnut and cherry.

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