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Pancakes
Pancakes

Before you jump to Pancakes recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

The benefits of healthy eating are nowadays being given more attention than ever before and there are many reasons why this is so. There are a lot of health conditions linked with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. Although we’re constantly being advised to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. Most likely, a lot of people assume that it takes a great deal of work to eat healthily and that they will need to drastically change their way of life. In reality, however, just making some small changes can positively impact day-to-day eating habits.

You can obtain results without having to remove foods from your diet or make huge changes immediately. Even more crucial than entirely changing your diet is just substituting healthy eating choices whenever possible. As you get used to the taste of healthy foods, you will realize that you’re eating more healthily than you did. Over time, your eating habits will change and your new eating habits will totally replace the way you ate in the past.

All in all, it is not difficult to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to pancakes recipe. To cook pancakes you only need 9 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to cook Pancakes:
  1. Use 2 cups ap flour
  2. You need 2 TBS sugar
  3. Provide 1 pinch salt
  4. Use 1 1/4 tspn of cardamon powder
  5. Prepare 1 egg
  6. Provide 1 tspn baking powder
  7. Get 1 TBS milk powder
  8. Take Water for binding
  9. Take Oil for cooking the pancakes
Instructions to make Pancakes:
  1. In a bowl, put in the flour
  2. The mixture should neither be runny nor heavy but of medium consistency
  3. Add sugar, cardamon, salt, baking powder to the flour and mix
  4. Add the powdered milk and mix
  5. Start adding water to the flour mix and start mixing to bind
  6. After a few turns, add the egg and continue binding
  7. Place your pan on heat, and when well heated add in a little oil.
  8. Scoop some batter and into the pan, spread let it set then turn over
  9. You can now add a little oil as you turn the pancake over
  10. Let it cook well, like 3min or less on both sides and transfer to a plate
  11. Repeat the procedure until you finish your batter
  12. Your pancakes are now ready to be enjoyed, by either tea or juice

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