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Before you jump to Achari Masala Zuchinni Veggie recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
The benefits of healthy eating are today being given more publicity than ever before and there are many reasons for this. There are a number of health conditions associated with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and high blood pressure. Everywhere you look, people are encouraging you to live a more healthy way of living but then again, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. In all probability, a lot of people believe that it takes a great deal of work to eat healthily and that they will need to drastically alter their lifestyle. In reality, however, just making a few small changes can positively impact day-to-day eating habits.
The first change to make is to pay more attention to what you purchase when you go to the grocery because it is likely that you are inclined to pick up many of the things without thinking. As an example, if you have a bowl of cereal for breakfast, do you ever stop to see what the sugar and salt content is before getting it? A good healthy substitute can be porridge oats which have been proven to be beneficial for your heart and can give you good sustainable energy daily. Mix in fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can become a usual part of your new healthy eating regimen.
Obviously, it’s not at all difficult to begin integrating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to achari masala zuchinni veggie recipe. You can have achari masala zuchinni veggie using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Achari Masala Zuchinni Veggie:
- Take 500 gms Chopped Zuchinni
- Prepare 1/4 tsp Fenugreek Seeds
- Take 2-3 Chopped Green Chillies
- Take 1/2 tsp Ciba Achari Masala
- Use 1/4 tsp Ciba Dry Ginger Powder
- Get as per taste Salt
- Use 1 tsp Sugar
- Take 1/2 tsp Coriander Powder
- Get 1/2 tsp Garam Masala
- Provide 1/4 tsp Amchoor Powder
- Provide 1/4 tsp Turmeric Powder
- Provide 1/2 tsp Red Chilli Powder
- You need 1 tblsp Chopped Coriander Leaves
- Provide 2-3 tblsp Oil
Steps to make Achari Masala Zuchinni Veggie:
- Heat oil in a pan and add fenugreek seed and saute for few seconds.
- Now add coriander powder, turmeric powder, salt, red chilli powder, chopped green chillies, and chopped zuchinni and cook for about 10 - 12 minutes till it become soft.
- Now add amchoor powder, ciba achari masala, ciba dry ginger powder, garam masala, sugar and cook for another 5 min. till all water has evaporated.
- Now add chopped coriander leaves.
- Your achari masala zuchinni is ready to serve.
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