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Suji ka halwa
Suji ka halwa

Before you jump to Suji ka halwa recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

The benefits of healthy eating are nowadays being given more attention than ever before and there are a number of reasons why this is so. There are a number of illnesses linked with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and high blood pressure. Although we’re constantly being encouraged to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. It is likely that a lot of people feel it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, individuals can alter their eating habits for the better by carrying out a few small changes.

These more nutritious food choices can be applied to other foods such as your cooking oils. Olive oil is a monounsaturated fat which can help to reduce bad cholesterol. Olive oil can also be healthy for your skin since it is a superb source of vitamin E. If you currently eat a lot of fresh fruits and vegetables, you may want to think about where you’re getting them and if it’s the best source. If you can opt for organic foods, you can avoid the problem of consuming crops that may have been sprayed with toxic pesticides. If you can locate a good local supplier of fresh fruit and leafy greens, you can also eat foods that have not lost their nutrients because of storage or not being picked at the right time.

Therefore, it should be fairly obvious that it’s easy to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to suji ka halwa recipe. To make suji ka halwa you only need 7 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to make Suji ka halwa:
  1. Provide 1 cup suji/semolina
  2. Get 1 cup water
  3. Take 1 cup ghee
  4. Use 1 cup sugar
  5. Provide 4 almonds,sliced
  6. Prepare 4 cashew nuts,chopped
  7. Provide 1 teaspoon cardamom powder
Instructions to make Suji ka halwa:
  1. Pour 1 cups water in a small saucepan and bring it to boil over medium flame.
  2. Take suji in a heavy based pan, add ghee.
  3. Stir and mix using spatula.
  4. Roast it untill golden brown.
  5. Reduce flame to low.
  6. Stir and cook to avoid any lump formation.
  7. Increase flame to medium cook untill all water gets absorbed.
  8. Stir until sugar dissolves and it has a semi solid consistency.
  9. The suji halwa is now ready for serving.

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