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Maggi loaded with veggies
Maggi loaded with veggies

Before you jump to Maggi loaded with veggies recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

The benefits of healthy eating are now being given more attention than ever before and there are good reasons why this is so. There are many illnesses linked with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and high blood pressure. Wherever you look, people are encouraging you to live a more healthy way of life but but then, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. Most people typically assume that healthy diets demand much work and will significantly change how they live and eat. In reality, however, just making a few minor changes can positively impact daily eating habits.

Initially, you should be extremely careful when food shopping that you don’t automatically put things in your shopping cart that you no longer want to eat. For instance, have you ever checked how much sugar and salt are in your breakfast cereal? Eating a bowl of oatmeal will supply you with the energy to face the day while protecting your heart simultaneously. Add fruits or spices to improve the flavor and now you have a breakfast that can become a usual part of your new healthy eating plan.

Therefore, it should be fairly obvious that it’s not hard to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to maggi loaded with veggies recipe. To make maggi loaded with veggies you need 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to cook Maggi loaded with veggies:
  1. Get 2 big packet maggi 2 minutes noodles
  2. Take 2 cup chopped cabbage
  3. Take 1/2 cup green peas
  4. You need 1 cup capsicum (all together green,red,yellow and orange)
  5. Use 5 piece green chillies
  6. Get as per taste Salt
  7. Get 1 big tomato
  8. Take 8-10 curry leaves
  9. Get 3 tsp oil
  10. Take 3 tbsp soya sauce
  11. You need as needed Coriander leaves for garnishing
Instructions to make Maggi loaded with veggies:
  1. Take oil in a big pan,add all veggies one by one and salt, cook till it's done completely..
  2. Add soya sauce and mix well..pour some water to it add maggi and it's masala..cook till maggi is done..garnish it with some coriander leaves..

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