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White dhokla made of dosa batter
White dhokla made of dosa batter

Before you jump to White dhokla made of dosa batter recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

The benefits of healthy eating are now being given more attention than ever before and there are good reasons why this is so. There are many diseases associated with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. Although we’re incessantly being advised to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. It is likely that lots of people believe it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, though, to make several simple changes that can start to make a positive impact to our everyday eating habits.

The first change you need to make is to pay more attention to what you buy when you go to the grocery because it is likely that you are inclined to pick up many of the things without thinking. As an example, if you eat cereal for your breakfast, do you ever look to see what the sugar and salt content is before getting it? Having a bowl of oatmeal will provide you with the energy to face the day while protecting your heart at the same time. By putting in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a good change to your diet.

Therefore, it should be somewhat obvious that it’s easy to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to white dhokla made of dosa batter recipe. To make white dhokla made of dosa batter you only need 11 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make White dhokla made of dosa batter:
  1. You need 1/2 kg Dosa batter
  2. Prepare 1tsp Red chilli powder
  3. Provide 1 tsp Black pepper powder
  4. Take Chopped Coriander
  5. Take leaves Chopped Curry
  6. Prepare Green chillies Slit(Optional)
  7. Use 1 tsp Oil-1tsp (for tempering)
  8. Use 1 tsp Mustard seeds (Rai)
  9. Take 2 tsp Sesame seeds(White til)
  10. Use to taste Salt
  11. Take 1 Eno sachet-1
Steps to make White dhokla made of dosa batter:
  1. Firstly Mix salt to the 1/3rd part of dosa batter.keep it aside.
  2. Now take a wide deep wok(kadai). Pour 2 glasses of water in it.Place it on the gas stove put a steel ring & a piece of tamarind or Lime into it (To avoid blackness on work's surface while steaming).
  3. Grease a thali with oil.Now mix half of the Eno sachet into the dosa batter.Mix & fold it gently. Immediately transfer it to the greased thali.
  4. Now sprinkle red chilli powder black pepper powder some white til and some chopped Coriander on batter's top.
  5. Place this thali on top of steel ring and cover it with other thali.Steam it on high for around 10 minutes.Afterwards do a toothpick test.It should come out clean.
  6. In another pan out some oil splutter rai and til.Add curry leaves remove from flame.Once the dhokla is ready pour this tempering over the dhokla. Garnish it with some more Coriander Slit fried green chillies.Relish hot with any sauce.😊

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