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Bhapa Ilish or Steamed Hilsa in microwave
Bhapa Ilish or Steamed Hilsa in microwave

Before you jump to Bhapa Ilish or Steamed Hilsa in microwave recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

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As you can see, it’s not hard to start incorporating healthy eating into your daily routine.

We hope you got insight from reading it, now let’s go back to bhapa ilish or steamed hilsa in microwave recipe. To make bhapa ilish or steamed hilsa in microwave you need 9 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Bhapa Ilish or Steamed Hilsa in microwave:
  1. You need 4 pieces Hilsa fish
  2. Use 3 tbsp paste mustard seed
  3. Provide 3 tbsp sour curd
  4. Provide 1 tbsp Poppy seed
  5. Use to taste Salt
  6. Get 1 tsp turmeric powder
  7. Prepare 5 pieces green chilli
  8. Prepare 1 tsp chilli powder
  9. Get 4 tbsp mustard oil
Steps to make Bhapa Ilish or Steamed Hilsa in microwave:
  1. Wash the fish and marinate with salt, turmeric powder.keep aside until use.
  2. Put the mustard seed paste into a microwave safe bowl.add sour curd, salt, turmeric powder, mustard oil, poppy seed paste, chopped green chilli and 2 tbsp water.mix nicely.
  3. Now add fish pieces into the mixture.. gradually mix with mustard paste. Cover the microwave bowl with a wrap.
  4. Keep the bowl in the microwave for 2 to 3 minutes.take out the bowl from microwave and give 10 to 12 minutes of standing time.
  5. Vapa Ilish in microwave is ready to eat now. Enjoy the recipe with steamed rice.

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