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Before you jump to Bhindi achari masala. recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
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Therefore, it should be fairly obvious that it’s not at all hard to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to bhindi achari masala. recipe. You can cook bhindi achari masala. using 8 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Bhindi achari masala.:
- You need 250 gm bhindi(lady's finger)
- Take to taste Salt
- You need 1 tbsp mustard oil
- You need 2 tsp achari masala powder
- Get 1/2 tsp garam masala powder
- Use 1/4 tsp turmeric powder
- Prepare 1/2 tsp red chilli powder
- Use 1 pinch asafoetida
Instructions to make Bhindi achari masala.:
- Wash and cut the bhindi in quite bigger size.
- Take a pan or kadhai heat up and add oil.after heating oil add bhindi.
- Cook till it is half done.then add all the spices stir and cover it for 2 min.
- Now cook open till bhindi completely done.Serve with chapati.or as side dish.
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