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Achari Aalu Paratha
Achari Aalu Paratha

Before you jump to Achari Aalu Paratha recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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Hence, it should be quite obvious that it’s not difficult to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to achari aalu paratha recipe. To cook achari aalu paratha you need 12 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Achari Aalu Paratha:
  1. Take 5 potatoes
  2. Use 1 pinch asafoetida
  3. You need 1 pinch cumin
  4. You need As per taste salt
  5. Provide 1 pinch turmeric
  6. Take 1/2 tsp red chilli powder
  7. Prepare 1/4 tsp coriander powder
  8. Use 10 tsp pickle oil
  9. You need 1/4 tsp coriander seeds
  10. Get 1/4 tsp fennel seeds
  11. Take 2 cups wheat flour
  12. Provide As per taste salt
Steps to make Achari Aalu Paratha:
  1. Peel the potatoes and boil them. In potatoes add all the spices.
  2. In a pan add 4tsp pickle oil. Add cumin, asafoetida. Now add potatoes. Mix it well on high flame.
  3. Let it cool down. Make a dough. For this in a plate add wheat flour, salt. Mix it well. Add water as required and let it set for 10minutes.
  4. With rolling pin make a thin round of dough like chapati.Add stuffing to it. And again make a round shape paratha. On griddle cook it till it turns to crispy with the help of Pickle oil. Serve with onion.

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