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Before you jump to Mutton Curry (Eid Special) recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Healthy eating is now a good deal more popular than it used to be and rightfully so. There are a number of health conditions associated with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. Everywhere you look, people are encouraging you to live a more healthy lifestyle but then again, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. People typically assume that healthy diets call for a lot of work and will significantly alter how they live and eat. It is possible, however, to make several simple changes that can start to make a difference to our everyday eating habits.
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As you can see, it is not difficult to begin making healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to mutton curry (eid special) recipe. You can have mutton curry (eid special) using 18 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Mutton Curry (Eid Special):
- Use 500 gms mutton
- Provide 4-5 onions
- Get 1 Black Cardamom
- You need 1 Star anise
- Get 1 small Cinnamon
- Use 2 Green cardamom
- Get 1 Bay leaf
- Get 3 tbsp Ginger garlic paste
- Prepare to taste Salt
- Provide 1/2 tbsp Red chilli powder
- Use 1/2 tbsp Coriander powder
- Take 1/4 tbsp Garam masala
- Provide pinch Turmeric powder
- Use 1/2 tbsp Meat masala
- Get 1/2 cup Curd
- Get 1/2 cup Tomato puree
- Take 1.5 cup Water
- Take 3 tbsp Ghee
Instructions to make Mutton Curry (Eid Special):
- Fry thinly sliced onions golden brown in a pan.
- Now take a cooker. Add ghee to it. Now add cardamom, cinnamon, anise star, bay leaf to it. Now add ginger garlic paste & let it cook till it turns light golden in colour.
- Add properly washed mutton pieces to it. Now let the mutton cook on medium flame for about 10 mins till it turns brown. Now add salt, chilli powder, coriander powder, turmeric powder, garam masala & meat masala to the cooker. Mix well & cook.
- Now add curd to the mutton. Add fried onions & cook for a while. Now add tomato puree & cook till the ghee separates.
- Now add water to the mutton. Cook till water starts boiling. Now cover the lid of the cooker & keep the flame high till the first whistle. Then reduce the flame at low & let it cook for about 9-10 mins. Mutton curry is ready
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