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Before you jump to Mutton Chops Fry recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
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All in all, it is easy to start to make healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to mutton chops fry recipe. You can cook mutton chops fry using 11 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Mutton Chops Fry:
- Provide 1/2 (1 kg) Mutton Bone-in
- Take 1 1/2 tbsp Ginger garlic paste
- You need 1 tsp Salt
- You need 1 tbsp Red Chilli powder
- Take 1/4 tsp Turmeric powder
- Get 1 tsp Cumin powder
- Take 1/2 tsp Garam Masala
- Prepare 1 Onion thinly sliced
- Use 1/2 tsp Black Pepper powder
- Provide 2 Sprigs Curry Leaves
- Take 3-4 tbsp Oil
Instructions to make Mutton Chops Fry:
- Wash and clean the mutton chops at first. Mix all the ingredients in a bowl and add mutton chops to this marinade. Mix well and keep aside for 30 minutes.
- Heat oil in a pressure cooker. Add two cinnamon sticks and few curry leaves. Add chopped onion and saute until translucent. Add marinated mutton chops and one and a half cup of water.
- Pressure cook this for 10 whistles. Let the pressure settle down before opening the lid. Simmer on a medium high heat for 10-15 minutes. Adjust salt and sprinkle garam masala.
- Top with a tablespoon of ghee. Serve with a bowl of steaming hot rice or rotis on the day of Eid for a sumptious breakfast.
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