Hello everybody, welcome to my recipe page, if you're looking for Achari Bengan recipe, look no further! We provide you only the perfect Achari Bengan recipe here. We also have wide variety of recipes to try.

Before you jump to Achari Bengan recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Healthy eating is nowadays a lot more popular than before and rightfully so. Poor diet is a leading factor in health problems such as heart disease and hypertension which can put a drain on the economy. There are more and more campaigns to try to get people to lead a more healthy way of living and yet it is also easier than ever to rely on fast, convenient food that is not good for our health. Most likely, most people assume that it takes too much work to eat healthily and that they will need to drastically change their way of life. It is possible, however, to make several minor changes that can start to make a good impact on our day-to-day eating habits.
To see results, it is definitely not a necessity to drastically change your eating habits. It’s not a bad idea if you want to make big changes, but the most crucial thing is to gradually switch to making healthier eating choices. As you become accustomed to the taste of these foods, you will realize that you’re eating more healthily than before. Like many other habits, change takes place over a period of time and when a new way of eating becomes part of who you are, you won’t feel the need to return to your old diet.
Evidently, it’s not at all hard to start incorporating healthy eating into your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to achari bengan recipe. You can have achari bengan using 13 ingredients and 10 steps. Here is how you achieve it.
The ingredients needed to make Achari Bengan:
- Take 1 kg Egg plants
- Prepare 1/2 Cup cooking oil
- You need 3-4 Garlic cloves
- Get 1 Tbsp Fennel Seeds
- Use 1 Tsp Salt or for taste
- Prepare 1/2 tbsp turmeric powder
- You need 10-12 whole red chilies
- You need 8-10 Green Chilies
- Use 1/2 Tbsp Cumin Seeds
- Prepare 1/2 Tbsp Black Seeds
- Prepare 1 Tbsp Chopped coriander
- Get 1/2 cup Tamarind Water
- Get Dry mint for garnish
Steps to make Achari Bengan:
- SB se pehly sare ingredients ko Ak jagah rakh Lein ta ke ap ko asani ho,
- Phir Ak pattili mein cooking oil ko garam Karen, jab ye garam ho jaey to is mein lehsan ko bareek chopped kar ke dalen or golden brown hone take fry Karen,
- Jab lehsan golden brown ho jae to is mein bangan dal ke mix karen, then is mein sounf,
- Namak, haldi powder, sabut lal mirch or green chilli dalen,(sabut lal mirch or green chilli ko kat ke dalen)
- Sath hi is mein zeera, kalonji, kutta hua dhania b shamil Karen,
- Then is ko achi tarhan mix Karen or cover kar ke 10 mint medium flame pe pakaen ta ke bangan gall Jaen,
- 10 mint bad is ko khol ke check Karen ke bangan gale ya nahi, ager bangan gall jaen to is mein imli ka pani dalen, phir is ko kuchal Lein,
- Then is mein dry mint dalen, ager ap ke pass nahi hy to ap fresh b use kar sakty hein, then mix Karen,
- Phir is ko plate mein nikal Lein,
- Mazeedar Achari bangan taiyar hy.
If you find this Achari Bengan recipe useful please share it to your friends or family, thank you and good luck.