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Gajar ka Halwa
Gajar ka Halwa

Before you jump to Gajar ka Halwa recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

Deciding to eat healthily provides many benefits and is becoming a more popular way of life. Poor diet is a contributing factor in health conditions such as heart disease and high blood pressure which can place a drain on the economy. There are more and more campaigns to try to get us to follow a more healthy way of living and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. People typically assume that healthy diets call for much work and will significantly change the way they live and eat. It is possible, however, to make a few simple changes that can start to make a difference to our day-to-day eating habits.

You can make similar modifications with the oils that you use for cooking your food. Olive oil, for instance, is loaded with monounsaturated fats which are essentially good fats that counter the effects of bad cholesterol. Olive oil is also a rich source of Vitamin E which has a lot of benefits and is also terrific for your skin. If you presently are consuming plenty of fresh fruits and leafy greens, you may want to think about where you’re buying them and if it’s the best source. If at all possible, go for organic produce that has not been sprayed with poisonous chemical substances. If you can locate a good local supplier of fresh fruit and leafy greens, you can also consume foods that have not lost their nutrients due to storage or not being picked at the right time.

Hence, it should be quite obvious that it’s not hard to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to gajar ka halwa recipe. You can cook gajar ka halwa using 6 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Gajar ka Halwa:
  1. You need 250 gms Grated carrots
  2. Provide 500 ml milk
  3. You need 150 gms sugar
  4. You need 2 tsp cardamom powder
  5. Provide 1-2 tsp ghee
  6. Provide 2-3 tsp chopped mixed dry fruits
Steps to make Gajar ka Halwa:
  1. Take a deep pan on low flame. Add ghee and grated carrots. Saute it for 1 /2 min.
  2. Add milk to the pan and mix it well.
  3. Now with the help of spatula keep stirring till all milk get absorbed
  4. All milk gets absorbec add sugar to it and mix it well. Now take care it should not stick to pan. If non stick pan is used not to worry.
  5. Once all the sugar dissolves and it starts realeasing little ghee. Off the flame add cardamom powder and chopped mixed dry fruits.

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