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Before you jump to Gajar ka Halwa recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
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Evidently, it’s not hard to begin integrating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to gajar ka halwa recipe. You can cook gajar ka halwa using 6 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to prepare Gajar ka Halwa:
- You need 1 kg grated carrots
- Prepare 1 litre milk
- Provide 250 gms sugar
- Prepare 2 tsp elaichi powder
- You need 1 cup dry nuts (almonds, cashew,raisins)
- You need 3-4 tbsp ghee
Instructions to make Gajar ka Halwa:
- Soak the almonds in water. Peel the skin and slice them and keep aside. Chop the cashews also and keep aside.
- In a heavy bottom pan add ghee and add grated carrots and saute for 5 mins. Then keep adding little milk at a time and cook the carrots. When all the milk that's 1 litre is utilized and completely dries up, add sugar and mix well till water is completely dried. Add elaichi powder, chopped cashews, sliced almonds and raisins and mix well. Your yummy halwa loaded with nuts is ready.
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