Hello everybody, welcome to our recipe site, looking for the perfect Mutton dum biryani recipe? look no further! We provide you only the best Mutton dum biryani recipe here. We also have wide variety of recipes to try.
Before you jump to Mutton dum biryani recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
Making the decision to eat healthily offers great benefits and is becoming a more popular way of life. The overall economy is affected by the number of individuals who suffer from health problems such as high blood pressure, which is directly associated with poor eating habits. Wherever you look, people are encouraging you to live a healthier way of living but then again, you are also being encouraged to rely on fast foods that can affect your health in a bad way. Most people typically assume that healthy diets require a great deal of work and will significantly change how they live and eat. It is possible, though, to make some simple changes that can start to make a difference to our day-to-day eating habits.
One way to address this to start seeing some results is to realize that you do not need to alter everything at once or that you have to altogether get rid of certain foods from your diet. If you wish to commit to a wholesale change, that is OK but the main thing at first is to try to ensure that you are making more healthy eating choices. In time, you will likely see that you will eat more and more healthy food as your taste buds get used to the change. As you stick to your habit of eating healthier foods, you will find that you no longer wish to eat the old diet.
To sum up, it is not hard to begin making healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to mutton dum biryani recipe. To cook mutton dum biryani you only need 22 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to cook Mutton dum biryani:
- Use 2 kgs basmati rice (India gate)
- You need 2 kgs mutton
- Get 1 cup curd thick Greek youghut
- Get 2 large onions fried
- You need As required Pure Ghee for dum layering
- Prepare As required Oil for cooking
- Use As required Lime juice
- Get As required /1/2 teaspoon Freshly ground Garam masala powder and for the marination of mutton
- Get 2 teaspoons Red chilli
- Prepare 1/2 teaspoon turmeric powder
- Take 4-6 Green chilies
- Provide 2-3 teaspoons or as per taste Salt
- Take 1/4 nutmeg
- Provide 1/2 maze nut
- Provide As required Saffron milk
- Prepare two drops yellow food colour
- Use Few drops orange and red food color (optional)
- You need handful Mint & coriander leaves for marination & garnishing
- Use as required Cinnamon sticks
- Use 2-3 cloves
- You need 2-3 cardamoms
- Prepare as required shahi zeera
Steps to make Mutton dum biryani:
- Wash & soak rice for about 2 hours for better results or at least 1 hour.
- Chop & fry onions till golden brown and set aside.
- Wash & marinate the mutton keep all ingredients mentioned above with fried onions leaving some for garnishing so that you can pop everything easily & marinate it for almost same time like wise for the rice it’s 1 hour covered with a cling warp or lid.
- While you cook rice make sure it’s cooked only 60-70 % then strain the water.
- Now in another wok add fried onion oil add the marinated mutton then add in the rice layer then garnish it with ghee, saffron milk, coriander & mint leaves, fried onions lastly sprinkle pinch of Garam masala powder cover the lid well.
- Set it on stove for 10 minutes on high flame Burner then 15 -20 minutes on low flame burner just check if no water is left & rice is cooked well cover it & let it settle for 10 minutes.
- Then serve the hot & delicious mutton dum biryani enjoy the weekend…!!
If you find this Mutton dum biryani recipe helpful please share it to your good friends or family, thank you and good luck.
