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Mutton biryani
Mutton biryani

Before you jump to Mutton biryani recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

Choosing to eat healthily has incredible benefits and is becoming a more popular way of living. The overall economy is affected by the number of individuals who are dealing with health problems such as hypertension, which is directly associated with poor eating habits. There are more and more campaigns to try to get us to adopt a healthier way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is not good for our health. A lot of people typically believe that healthy diets call for a lot of work and will significantly alter how they live and eat. In reality, however, just making a few minor changes can positively affect day-to-day eating habits.

To see results, it is definitely not a necessity to drastically alter your eating habits. It’s not a bad idea if you desire to make considerable changes, but the most vital thing is to step by step switch to making healthier eating choices. As you get used to the taste of healthy foods, you will see that you’re eating more healthily than you used to. Slowly, your eating habits will change and your new eating habits will completely replace the way you ate before.

As you can see, it’s not at all difficult to start integrating healthy eating into your life.

We hope you got benefit from reading it, now let’s go back to mutton biryani recipe. To make mutton biryani you only need 18 ingredients and 16 steps. Here is how you do it.

The ingredients needed to cook Mutton biryani:
  1. You need 4 cup Rice
  2. Get half kg Mutton
  3. Take 3 tsp Salt
  4. Provide 4 Tomato granded
  5. Prepare 1 cup Yoghurt
  6. You need 5 Black chilli
  7. Prepare 1 tsp Red powder
  8. Get 1 tsp Chilli flakes
  9. Use 1 tsp Garam Masala powder
  10. Prepare 1 tsp Turmeric powder
  11. Prepare 1.5 cup Oil
  12. Provide 1 Bay leaf big
  13. You need 4 Longg
  14. You need 3 Badi ilachi
  15. Provide 3 Dart cheeni
  16. Prepare 2 Onion chopped
  17. Prepare 3 Green chilli
  18. Provide Coriander little bunch chopped
Steps to make Mutton biryani:
  1. First fry onion in a pan
  2. When it soft add all spices in it salt 1 spoon mix well add meat in it mix well
  3. Add ginger garlic paste fry till colour change and oil left
  4. Add tomato yoghurt paste in it mix well
  5. Cook in a low flame till oil is left
  6. Add 1 cup water to tender the meat when it is tender add green coriander and green chilli in it
  7. Cook 5 min till water become dry keep a side
  8. Now rice washed and pour in water before 1 hour to cook
  9. Now boil rice in 2 tsp salty water in a pan when it boil add drain rice in it
  10. Bring it to boil when rice 80 percent cooked drain the water
  11. Take same pan of rice add 1tbsp oil in it then layer of rice in it
  12. Then add food color in it add chopped coriander in it add chopped tomato little in it
  13. Same procedure add 2 layers in it
  14. At last add tadka of longg and small ilachi in it
  15. And put cloth on the lid of pan and keep 15 min in damm
  16. Now spicy biryani become ready

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