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Wet fry goat meat with vegetable rice
Wet fry goat meat with vegetable rice

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To sum up, it is easy to begin making healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to wet fry goat meat with vegetable rice recipe. You can cook wet fry goat meat with vegetable rice using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Wet fry goat meat with vegetable rice:
  1. Prepare 1/2 kg raw goat meat
  2. Take I cup rice
  3. Prepare 2 medium carrots
  4. You need 1 cup green peas
  5. You need 2 tomatoes
  6. You need 1 onion
  7. Prepare to taste Salt
  8. Get Beef masala
  9. Get Royco
  10. Provide Tumeric
  11. Use Oil for cooking
Instructions to make Wet fry goat meat with vegetable rice:
  1. Gather all ingredients. Chop the meat into preference pieces, wash and bring to boil.
  2. Chop onions and tomatoes, dice the carrots.
  3. In another sufuria bring to boil 2 cups of water, add in salt and oil followed by the green peas and cover.
  4. When the water in the meat dries, add salt, oil and onions(saute) then add tomatoes and fry for 2mins,add spices. Add a little water and let it simmer for some minutes and turn of the heat.
  5. Wash and add rice to the boiling water with green peas. Let it cook and add in carrots 5min before removing, stir gently to mix everything. Turn the heat low, cover and let it cook completely.
  6. Serve.

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