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Mutton Nihari
Mutton Nihari

Before you jump to Mutton Nihari recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

Making the decision to eat healthily provides many benefits and is becoming a more popular way of life. Poor diet is a contributing factor in diseases such as heart disease and hypertension which can place a drain on the economy. Wherever you look, people are encouraging you to live a healthier lifestyle but but then, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. It is likely that many people feel it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. Contrary to that information, people can change their eating habits for the better by carrying out some small changes.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food because you probably choose many items out of habit. For example, most probably you have never checked the box of your favorite cereal to find out how much sugar it has. One wholesome substitute that can give you a great start to your day is oatmeal. If this is not to your liking on its own, try adding fresh fruits that can provide other healthy nutrients and as such, one simple change to your diet has been achieved.

To sum up, it is not hard to start to make healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to mutton nihari recipe. To make mutton nihari you need 18 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mutton Nihari:
  1. You need 1 kg Mutton bong washed
  2. You need 2 onions, chopped
  3. Get 1 tbsp ginger garlic paste
  4. Use 2 Tbsp flour
  5. Provide 1 tsp cumin powder
  6. Use 1 tsp dry ginger powder
  7. Prepare 1 tsp red chili powder
  8. Prepare to taste Salt
  9. Provide 1 tsp coriander powder
  10. Use 1/4 tsp tarmaric powder
  11. Use 1/2 tsp garam masala
  12. You need 1 cup oil
  13. Get 1/4 tsp jafal javatri powder
  14. Take 1 tsp fennel powder
  15. You need Some coriander leaves chopped
  16. You need 2-3 green chillies, chopped
  17. Get some gingerJulienne
  18. Take 1 lemon
Instructions to make Mutton Nihari:
  1. Take a pan add oil add onion stir fry lightly golden and add Mutton stir fry to cook add salt red chili powder coriander powder turmeric powder ginger garlic paste dry ginger powder fennel powder jafal javatri powder and garam masala stir cook well and add some water and cook then to tender Mutton
  2. Now add flour mix in water and add Mutton and add water for gravy cook well / take a pan add oil add onion stir fry golden brown and add Mutton and keep slow Flame for 10minutes.
  3. Flame off/ transfer into serving plate and garnish with coriander leaves green chiliJulienne ginger and lemon and ready to serve with garlic naan and tandoori roty
  4. Enjoy with your family and friends.

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