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Dry beef chilli
Dry beef chilli

Before you jump to Dry beef chilli recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Healthy eating is nowadays a good deal more popular than before and rightfully so. Poor diet is a contributing factor in diseases such as heart disease and high blood pressure which can place a drain on the economy. There are more and more campaigns to try to get us to follow a healthier lifestyle and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. A lot of people typically assume that healthy diets demand a lot of work and will significantly change how they live and eat. It is possible, though, to make several simple changes that can start to make a good impact on our day-to-day eating habits.

The first change to make is to pay more attention to what you purchase when you shop for food since it is likely that you tend to pick up many of the things without thinking. As an example, in all likelihood you have never checked the box of your favorite cereal to find out its sugar content. One healthy substitute that can give you a great start to your day is oatmeal. By putting in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a positive change to your diet.

Thus, it should be somewhat obvious that it’s not at all difficult to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to dry beef chilli recipe. To make dry beef chilli you need 11 ingredients and 19 steps. Here is how you do that.

The ingredients needed to make Dry beef chilli:
  1. Get 1 kg Beef under cut
  2. You need Capsicum 4 large julienne cutting
  3. You need Green Chilli 6 to 8 pice of julienne
  4. Prepare to taste Salt
  5. Get 2 tsp Black pepper crushed
  6. Get 4 tbsp Soya sauce
  7. Take 2 tbsp Vinegar
  8. Use Spring onions white part 4 to 6 piece chopped
  9. Take 1/4 cup Oil
  10. You need Cornflour 1 tbsp + 2 tbsp water
  11. Prepare 1 tbsp Ginger and garlic paste
Steps to make Dry beef chilli:
  1. Cut a strip
  2. Take a bowl put beef
  3. Add soya suace
  4. Add vinegar
  5. Add salt
  6. Also add crushed Black pepper
  7. Mix very well and leave 10 to 15 minutes or cook straight away
  8. Heat the oil and add garlic chopped and sothe
  9. Add beef fry it
  10. Then add ginger and garlic paste
  11. Keep stiring contiuesly if beef change the colour
  12. Then add 1/2 cup of water
  13. Covered until beef is tender
  14. Like this
  15. Also add cornflour on high flame and stir continuesly at least oil are spread and beef is shining
  16. Add capsicum
  17. Add green chilli
  18. And add the spring onions white part mix very well and flame is off
  19. Dry beef Chilli Ready

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