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Suji halwa
Suji halwa

Before you jump to Suji halwa recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

Opting to eat healthily offers great benefits and is becoming a more popular way of life. Poor diet is one factor in diseases such as heart disease and hypertension which can place a drain on the economy. While we’re incessantly being encouraged to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. People typically believe that healthy diets call for a lot of work and will significantly alter how they live and eat. In reality, however, just making some modest changes can positively impact everyday eating habits.

To see results, it is definitely not essential to drastically change your eating habits. Even more important than entirely changing your diet is simply substituting healthy eating choices whenever you can. Soon enough, you will discover that you actually prefer to ingest healthy foods after you have eaten that way for some time. As you stick to your habit of eating healthier foods, you will find that you won’t want to eat the old diet.

As you can see, it is not hard to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to suji halwa recipe. To make suji halwa you need 7 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make Suji halwa:
  1. Provide 1 cup suji
  2. Use 1 cup sugar
  3. Take 1 litre milk
  4. Take 4-5 stick kesar
  5. Take 2 teaspoon Elachi powder
  6. Take 3 spoon ghee
  7. Get Dry fruits as required
Steps to make Suji halwa:
  1. Take a big bowl add sugar and milk in it & boiled it.
  2. When sugar melted add kesar and elachi powder in it.
  3. Take a pan pour some ghee add suji in it.
  4. When suji becomes brown, add our milk and sugar mixture in it.
  5. Boiled it till it becomes thicker.
  6. Serve it with dry fruites decorations.
  7. Enjoy!!!

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