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Before you jump to Beetroot Tikki Chat recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
Healthy eating is today much more popular than before and rightfully so. There are a number of illnesses associated with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and hypertension. Even though we’re always being advised to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. A lot of people typically think that healthy diets demand a great deal of work and will significantly alter the way they live and eat. It is possible, though, to make some small changes that can start to make a difference to our day-to-day eating habits.
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Therefore, it should be quite obvious that it’s not at all hard to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to beetroot tikki chat recipe. To make beetroot tikki chat you only need 17 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to prepare Beetroot Tikki Chat:
- Get 1 cup grated beetroot
- Take 1 cup grated carrot
- You need 1.5 cup boiled and mashed potatoes
- You need 2 tbsp semolina
- Prepare 3-4 tbsp rusk powder or bread crumbs
- Use 1 tbsp sabzi masala
- Prepare 1 tsp red chilli powder
- You need 1 tsp cumin seeds powder
- Prepare 1 tsp dry mango powder
- You need 1 tsp coriander powder
- Take to taste Salt
- Use leaves Fresh coriander
- Use Oil for shallow frying
- Provide Green chutney
- Prepare Tomato sauce
- Use Nylon sev
- Use Sweet yogurt
Steps to make Beetroot Tikki Chat:
- In a mixing bowl add the mashed potatoes, grated beetroot and grated carrots.
- Also add the spices and coriander leaves.
- Mix well together. Add rusk powder if needed.
- Make small flat tikkis from the mixture.
- Roll the tikki in the rusk powder from both the sides.
- Spread oil on a non stick pan and cook the tikkis from both the sides
- Arrange in the serving plate.
- Place a spoonful of sweetened yogurt followed by green chutney then tomato sauce.
- Serve immediately.
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