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Beetroot kebabs
Beetroot kebabs

Before you jump to Beetroot kebabs recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

The benefits of healthy eating are nowadays being given more publicity than ever before and there are good reasons for doing this. The overall economy is impacted by the number of individuals who suffer from diseases such as hypertension, which is directly related to poor eating habits. There are more and more campaigns to try to get people to adopt a more healthy way of living and yet it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that a lot of people assume it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, though, merely making some modest changes can positively impact daily eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food as you most probably buy lots of food items out of habit. For example, most probably you have never checked the box of your favorite cereal to see its sugar content. One healthy substitute that can give you a positive start to your day is oatmeal. By adding fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a good change to your diet.

All in all, it is not difficult to begin to make healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to beetroot kebabs recipe. To make beetroot kebabs you only need 17 ingredients and 9 steps. Here is how you do that.

The ingredients needed to cook Beetroot kebabs:
  1. Provide 2 Beetroot chopped in pieces
  2. You need Oil
  3. Use to taste Salt
  4. Use 1 tbsp Red chilli powder
  5. You need 4 potatoes boiled and mashed
  6. You need 8-10 Peanuts coarsely grinded
  7. Take 4 Garlic cloves
  8. You need 1 green chilli
  9. Take 4-5 tbsp cornflour
  10. Get 1 tbsp Dry mango powder
  11. Take leaves Coriander
  12. Get 1 tsp chaat masala
  13. Take 1 tbsp oil
  14. You need 1 tsp garam masala
  15. Use 2 tbsp Maida
  16. Use Vermicilli as reqd
  17. You need Water as reqd
Steps to make Beetroot kebabs:
  1. In a pan add oil add beetroot slices roast it till it slightly changes colour
  2. Next once roasted let it cool down and then blend it in a puree
  3. Next take it out puree in mixing bowl add all spices & cornflour and mix well to form a dough
  4. Now make kebabs from it and keep in fridge for about 10 mins
  5. Next switch on gas heat pan add little oil in pan
  6. In a bowl add 2 tbsp maida add little water to make slurry & in another bowl take crushed vermicilli
  7. Dip kebabs into slurry and coat them with vermicilli and then shallow fry till it gets cook well
  8. Once done take them out in plate
  9. Serve hot with sauce/chutney

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