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Before you jump to Bajra choco chip cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
Choosing to eat healthily provides great benefits and is becoming a more popular way of living. Poor diet is a contributing factor in health conditions such as heart disease and hypertension which can place a drain on the economy. There are more and more campaigns to try to get people to lead a more healthy way of living and still it is also easier than ever to rely on fast, convenient food that is very bad for our health. A lot of people typically think that healthy diets call for much work and will significantly change how they live and eat. It is possible, though, to make some small changes that can start to make a good impact on our everyday eating habits.
You can make similar modifications with the oils that you use for cooking your food. Olive oil has monounsaturated fat which can help to reduce bad cholesterol. Olive oil also provides vitamin E which is good for your skin, among other things. Although you may already eat a lot of fruits and vegetables, you might want to consider how fresh they are. If at all possible, buy organic produce that has not been sprayed with deadly chemicals. Finding a local supplier of fresh vegetables and fruits will give you the option of consuming foods that still have most of the nutrients which are oftentimes lost when produce has been kept in storage before selling it.
Therefore, it should be fairly obvious that it’s not at all hard to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to bajra choco chip cookies recipe. To cook bajra choco chip cookies you only need 6 ingredients and 17 steps. Here is how you cook that.
The ingredients needed to make Bajra choco chip cookies:
- Prepare 1/2 cup bajra atta
- Prepare 1/4 cup homemade white butter
- Prepare 1/4 cup powdered sugar
- Prepare 2 tbsp chocochips
- Take 2 tbsp white sesame seeds
- Prepare 1 tsp vanilla essence
Instructions to make Bajra choco chip cookies:
- Place all the ingredients at one place
- In a mixing bowl put together bajre ka atta, powdered sugar, chocochips, vanilla essence, white butter and sesame seeds (keep some sesame seeds aside)
- Mix them together with a spoon
- Now with your hands make a log from this mixture
- Now spread the sesame seeds on a flat surface or on a kitchen platform, now roll the log over these sesame seeds so that the sesame seeds sticks to it properly
- Then place this log in an aluminum foil
- Then wrap it nicely by sealing the edges
- Now place this in the refrigerator for half an hour
- In the meantime preheat the oven at 160 degrees Celsius
- After half an hour take it out from the refrigerator and cut it into equal slices
- Remove the foil very gently
- Grease the baking tray with little butter
- Now place the sliced roundles on the greased tray, by keeping little distance in between
- Now slide the baking tray in the preheated oven
- Bake them at 160 degrees Celsius for half an hour, or until becomes light brown
- When done take them out and place them on a wire rack, until becomes completely cool
- When they completely cools down then put them in an airtight container, you can store them for a month easily
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