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Atta Cookies
Atta Cookies

Before you jump to Atta Cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

Deciding to eat healthily provides great benefits and is becoming a more popular way of life. Poor diet is one factor in diseases such as heart disease and high blood pressure which can put a drain on the economy. No matter where you look, people are encouraging you to live a healthier way of life but but then, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. It is likely that many people assume it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, individuals can change their eating habits for the better by implementing a couple of simple changes.

In order to see results, it is definitely not essential to drastically change your eating habits. Even more important than wholly changing your diet is just substituting healthy eating choices whenever possible. As you get accustomed to the taste of these foods, you will discover that you’re eating more healthily than before. As you continue your habit of eating healthier foods, you will see that you won’t wish to eat the old diet.

Evidently, it’s not difficult to begin incorporating healthy eating into your daily routine.

We hope you got benefit from reading it, now let’s go back to atta cookies recipe. To make atta cookies you only need 11 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Atta Cookies:
  1. Get 1 cup Whole wheat flour
  2. Use 1/4 cup Besan flour
  3. Provide 1/2 cup powdered sugar
  4. You need 1/2 tsp Cardamom powder
  5. Use 1/2 tsp gulab powder
  6. Prepare 1 tsp baking powder
  7. You need 1/2 cup ghee
  8. Use 2 tbsp oil
  9. Provide 2 tbsp milk
  10. Provide 1 tbsp chopped Almonds
  11. Prepare 1 tbsp chopped Cashew
Instructions to make Atta Cookies:
  1. Sieve all dry ingredients except dry fruits.
  2. Now add ghee, oil and milk in it mix well. Make soft dough.
  3. Make small balls, mix chopped dry fruits with pinch off rose powder.
  4. Keep chopped dry fruits on it.
  5. Bake it on preheat oven on 160 c for 15 min.

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