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Lemon Rice served with Beetroot pachadi !
Lemon Rice served with Beetroot pachadi !

Before you jump to Lemon Rice served with Beetroot pachadi ! recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

Healthy eating is today a great deal more popular than in the past and rightfully so. There are a lot of illnesses associated with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and hypertension. While we’re always being counseled to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. Most people typically assume that healthy diets require much work and will significantly change how they live and eat. It is possible, though, to make some simple changes that can start to make a difference to our day-to-day eating habits.

One way to address this to start seeing some results is to realize that you do not have to alter everything straightaway or that you need to altogether do away with certain foods from your diet. If you want to commit to a wholesale change, that is okay but the main thing at first is to try to see to it that you are making more healthy eating choices. As you get accustomed to the taste of healthy foods, you will see that you’re eating more healthily than you did. Slowly, your eating habits will change and your new eating habits will totally replace the way you ate in the past.

As you can see, it is not difficult to begin making healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to lemon rice served with beetroot pachadi ! recipe. To make lemon rice served with beetroot pachadi ! you need 27 ingredients and 11 steps. Here is how you do it.

The ingredients needed to prepare Lemon Rice served with Beetroot pachadi !:
  1. Prepare For lemon rice :-
  2. You need 1 glass Basmati Rice cooked & kept aside
  3. Use 1/4 cup Peanuts(Roasted /Fried)
  4. You need 1 & 1/2 tbspn Oil
  5. Get 1 Onion finely chopped (optional)
  6. Use 1 tbspn Ginger finely chopped
  7. You need 2 Green chillies finely chopped
  8. Prepare 1 sprig Curry leaves
  9. Use 1/2 Lemon
  10. Use 1 tsp Mustard seeds
  11. Get 1 tsp split urad dal (optional)
  12. Provide 1/4 tsp Jeera
  13. Take 1/2 tsp Turmeric powder
  14. Take To taste Salt
  15. Use as required Coriander leaves for garnish
  16. Use For Beetroot pachadi-
  17. Take 1 Beetroot- Big sized washed, peeled & grated
  18. Use 3-4 Baby onions(shallots) - peeled and chopped fine
  19. You need 1 & 1/2 tbspn Garlic & ginger finely chopped
  20. Provide 1 Green chilli finely chopped
  21. You need few curry leaves
  22. Get To taste Salt
  23. Provide 1 cup Curd (whipped)
  24. You need 1/4 tsp Jeera powder
  25. Prepare as required Coriander leaves for garnish
  26. Prepare 1-2 tsp Coconut oil
  27. Take 1/2 tsp Mustard seeds
Steps to make Lemon Rice served with Beetroot pachadi !:
  1. First we shall make the lemon rice.Take a non stick pan or kadhai.
  2. Put oil and when hot add the mustard seeds,jeera and split urad dal.After it splutters add the chopped onion, ginger, green chilli & curry leaves,then saute well.
  3. Then add the turmeric powder and salt.
  4. Put the cooked rice and squeeze in the lemon. Add the peanuts.Mix well.
  5. Garnish with chopped coriander leaves.Serve hot with any raita,bittergourd chips, papad etc.
  6. For the beetroot pachadi take a kadhai put the coconut oil and when hot add the mustard seeds.
  7. After it splutters add the chopped green chilli,ginger & garlic and curry leaves.Saute well till the raw smell goes away.
  8. Now add the grated beetroot and cook for a few minutes.
  9. Then turn off the gas.
  10. When it is cool enough,add the whipped curd, chopped shallots,jeera powder and salt.Then mix well.
  11. Garnish with chopped coriander leaves,and serve chilled as an accompaniment with your rice.

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