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Frozen rose
Frozen rose

Before you jump to Frozen rose recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Healthy eating is now a lot more popular than it used to be and rightfully so. The overall economy is affected by the number of people who are dealing with health conditions such as high blood pressure, which is directly associated with poor eating habits. Wherever you look, people are encouraging you to live a more healthy way of life but then again, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. It is likely that a lot of people feel it will take great effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, though, just making a few small changes can positively impact daily eating habits.

If you want to see results, it is definitely not essential to drastically modify your eating habits. Even more crucial than entirely altering your diet is simply substituting healthy eating choices whenever possible. Soon enough, you will likely discover that you will eat more and more healthy food as your taste buds become accustomed to the change. Over time, your eating habits will change and your new eating habits will completely replace the way you ate before.

Therefore, it should be quite obvious that it’s not at all hard to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to frozen rose recipe. You can have frozen rose using 4 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Frozen rose:
  1. Get 1 cup Full fat cream
  2. Get Dahi half cup
  3. Take to taste Sugar acc
  4. Get 200 gm jamun pulp
Instructions to make Frozen rose:
  1. In a bowl beat the cream and get whipp cream
  2. Add dahi and powder sugar acc to taste and blend
  3. Now add jamun pureed
  4. Mix all things well and pour in silicone moulds
  5. Freeze for 4-5 hours
  6. Serve chilled

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