Hey everyone, welcome to our recipe page, looking for the perfect Baingan ka salan recipe? look no further! We provide you only the perfect Baingan ka salan recipe here. We also have wide variety of recipes to try.

Baingan ka salan
Baingan ka salan

Before you jump to Baingan ka salan recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

Healthy eating is today a great deal more popular than in the past and rightfully so. The overall economy is affected by the number of people who suffer from health conditions such as hypertension, which is directly related to poor eating habits. Even though we’re incessantly being encouraged to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. A lot of people typically think that healthy diets require a great deal of work and will significantly change the way they live and eat. In reality, however, simply making a few modest changes can positively affect day-to-day eating habits.

You can get results without needing to remove foods from your diet or make considerable changes at once. It’s not a bad idea if you wish to make major changes, but the most crucial thing is to bit by bit switch to making healthier eating choices. Soon enough, you will find that you actually prefer to ingest healthy foods after you have eaten that way for some time. As you stick to your habit of eating healthier foods, you will see that you won’t want to eat the old diet.

To sum up, it is not difficult to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to baingan ka salan recipe. To make baingan ka salan you need 13 ingredients and 3 steps. Here is how you do it.

The ingredients needed to make Baingan ka salan:
  1. Provide 250 grams baingan
  2. Use l Chopped onion
  3. Prepare 2 tablespoons groundnuts
  4. Prepare 2 tablespoons sesame seeds
  5. Take 2 Green chillies
  6. Get Small piece of RAW coconut
  7. You need 5 tbsp oil
  8. You need 1 tbsp Turmeric powder
  9. You need 1 tsp ginger garlic paste
  10. Take 1 tsp red chilli powder
  11. You need 1 tsp Garam Masala
  12. Prepare 1/2 tsp Mustard seeds
  13. Provide To taste Salt
Steps to make Baingan ka salan:
  1. At first dry roast groundnuts, sesame and green chilli. While grinding add coconut and grind to a smooth paste.
  2. Take oil in a kadai add Rae then add chopped onion then add slitted bengan. Add Ginger garlic paste fry for 5 minutes. Then gradually add all try masalas including salt. Then add groundnut paste. Fry for 10 minutes in low flame add required amount of water cover the lid boil for 10 more minutes.
  3. Best serve with hot rice.

If you find this Baingan ka salan recipe valuable please share it to your good friends or family, thank you and good luck.