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Homemade Chicken katsu curry #familyfriendly
Homemade Chicken katsu curry #familyfriendly

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We hope you got benefit from reading it, now let’s go back to homemade chicken katsu curry #familyfriendly recipe. To cook homemade chicken katsu curry #familyfriendly you need 23 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Homemade Chicken katsu curry #familyfriendly:
  1. Take Chicken kutsu curry recipe
  2. Use 2 tablespoons plain flour
  3. Get 4 teaspoons curry powder
  4. Take 600 ml chicken stock or water
  5. You need 2 tsp honey
  6. Provide 2 tbsp cooking oil
  7. Use 2 tsp Brown sugar
  8. Prepare 4 tsp soy sauce
  9. Take 1 tsp turmeric
  10. Use 1 bay leaf
  11. Get 1 grated red apple
  12. Use 1 tbsp garam masala
  13. Use 1 tbsp cumin
  14. You need 2 tbsp tamarind paste
  15. Take 1-2 potato peeled and chunky cut
  16. Take 1 onion chunky choped
  17. Get Chicken in bread crumbs
  18. Use 1 chicken breasts
  19. Use Panko breadcrumbs
  20. Get Delicious plain flour
  21. Use 1 egg
  22. Prepare Salt and pepper
  23. Provide Cooking Oil to cook
Steps to make Homemade Chicken katsu curry #familyfriendly:
  1. Put oil in medium heat saucepan then add onion in
  2. Add all the ingredients in (apart from stock and potatoes) and stir well
  3. Add potato and stock in stir well and leave it simmer for about 15-20 mins
  4. Making chicken crumbs by prepare 2 trays- one with flour, salt and peper. Then cut chicken breast in half (vertical way) then dip chicken in the flour
  5. Transfer chicken in to egg tray and make sure chicken all covered in egg
  6. Dip chicken back to bread crumbs until all covered
  7. Medium heat pan or saucepan with enough cooking oil to fry and cover the chicken
  8. Fry chicken one by one. Once one side cook through turn over.
  9. Transfer to paper towels to get rid of access oil
  10. Serve with curry and rice

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