Hey everyone, welcome to my recipe page, looking for the perfect Khichdi recipe? look no further! We provide you only the perfect Khichdi recipe here. We also have wide variety of recipes to try.

Khichdi
Khichdi

Before you jump to Khichdi recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

Opting to eat healthily has great benefits and is becoming a more popular way of living. Poor diet is a leading factor in diseases such as heart disease and high blood pressure which can place a drain on the economy. Everywhere you look, people are encouraging you to live a more healthy way of living but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a bad way. In all likelihood, a lot of people assume that it takes a lot of work to eat healthily and that they will have to drastically change their way of life. It is possible, though, to make several small changes that can start to make a positive impact to our everyday eating habits.

You can make similar changes with the oils that you use for cooking your food. Olive oil, for instance, has monounsaturated fats which are known as the good fats that counter the effects of bad cholesterol. Olive oil is also a great source of Vitamin E which has many benefits and is also good for your skin. Although you may already eat lots of fruits and veggies, you might want to consider how fresh they are. Organic foods are a superb option and will reduce any possible exposure to toxic pesticides. You can be certain that you’re getting the most nutritional benefits from your fresh produce if you can locate a local supplier as you will be able to buy the fruit when it is the freshest and ripest.

Hence, it should be somewhat obvious that it’s not difficult to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to khichdi recipe. You can cook khichdi using 14 ingredients and 11 steps. Here is how you do it.

The ingredients needed to make Khichdi:
  1. Take 1/2 cup moong+masoor dal
  2. You need 1/2 cup rice - you can add any rice, regular short or medium-grained rice or even basmati
  3. Get 1 small to medium sized onion - finely chopped
  4. Get 1 medium sized tomato - chopped
  5. Get 1/2 inch ginger - finely chopped
  6. Provide 1 dry red chilly
  7. Provide 1 small green mirch - chopped
  8. You need 1 teaspoon cumin seeds
  9. Get 1/4 teaspoon turmeric powder
  10. You need 1 pinch asafoetida (hing)
  11. Take 1/2 teaspoon Kitchen King Masala (This gives extra flavor)
  12. You need 4-4.5 cups water
  13. Take 2 tablespoon oil or ghee (clarified butter)
  14. You need salt as required
Instructions to make Khichdi:
  1. Rinse and wash ½ cup moong+masoor lentils and ½ cup rice together very well. soak both of them together for 30 minutes in water. Then drain and keep aside.
  2. Heat 1.5 tbsp ghee or oil in a pressure cooker. Add ¾ tsp cumin/jeera, 1 dry red chilly
  3. When cumin splutters then add finely chopped onions (1 small to medium-sized onion). Saute onions till translucent.
  4. Once the onions become translucent, then add 1 medium sized chopped tomato, 1 small sized chopped green chilli and ½ inch chopped ginger (or grated ginger)
  5. Stir and add 1/4 teaspoon turmeric powder and a pinch of asafoetida (thing), and 1/2 teaspoon kitchen king masala
  6. Saute till the tomatoes soften
  7. Add the drained rice and moong lentils to the pressure cooker. stir for a minute
  8. Add 4 to 4.5 cups water. Add salt and 1/2 teaspoon ghee as required. Stir well
  9. Close the lid tightly and pressure cook on a high flame for 6 to 7 whistles.
  10. And your Khichdi is ready to be served. Serve Hot.
  11. I love my Khichdi to be served with tomato chutney, roasted papad, and baigan bhaja as accompaniments

If you find this Khichdi recipe valuable please share it to your friends or family, thank you and good luck.