Hello everybody, welcome to our recipe page, if you're looking for Beetroot dhokla recipe, look no further! We provide you only the best Beetroot dhokla recipe here. We also have wide variety of recipes to try.
Before you jump to Beetroot dhokla recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
The benefits of healthy eating are now being given more publicity than ever before and there are a number of reasons for this. There are a lot of health conditions linked with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. There are more and more campaigns to try to get people to lead a more healthy way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is not good for our health. In all likelihood, most people assume that it takes a great deal of work to eat healthily and that they will need to drastically change their lifestyle. Contrary to that information, people can modify their eating habits for the better by making several modest changes.
Initially, you will have to be very careful when food shopping that you don’t automatically put things in your cart that you no longer want to eat. For example, did you ever think to check how much sugar and salt are in your favorite cereal? Having a bowl of oatmeal will give you the energy to face the day while protecting your heart simultaneously. By mixing in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a good change to your diet.
As you can see, it’s not at all difficult to start incorporating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to beetroot dhokla recipe. You can have beetroot dhokla using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Beetroot dhokla:
- Prepare 2 cup gram flour
- Take 1 cup semolina
- Get 1 tbsp salt
- Prepare 1 tbsp sugar
- You need 1/2 cup oil
- You need 1 cup beetroot juice
- Prepare 1 green chilli
- Use 1 tbsp fruit salt
Instructions to make Beetroot dhokla:
- Take a bowl pour gram flour, curd, semolina, sugar, oil, green chilli, Salt add beetroot juice mix well make a thick batter.
- Take a bowl grees oil pour batter take a pan add water keep inside stand put in bowl cover the lid cook for 20 minutes. Now take a pan heat oil pour curry leaves, green chilli, mustard seeds when it crackle then pour in dhokla ready to eat.
If you find this Beetroot dhokla recipe helpful please share it to your friends or family, thank you and good luck.
