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Mix vegetable masala khichdi
Mix vegetable masala khichdi

Before you jump to Mix vegetable masala khichdi recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

Healthy eating is today a good deal more popular than in the past and rightfully so. The overall economy is impacted by the number of men and women who suffer from health conditions such as high blood pressure, which is directly linked to poor eating habits. There are more and more campaigns to try to get us to lead a healthier way of living and yet it is also easier than ever to rely on fast, convenient food that is very bad for our health. In all likelihood, a lot of people think that it takes a great deal of work to eat healthily and that they will have to drastically alter their way of life. Contrary to that information, people can change their eating habits for the better by making a couple of small changes.

You can get results without removing foods from your diet or make substantial changes immediately. If you want to commit to a wholesale change, that is OK but the main thing at first is to try to see to it that you are making more healthy eating choices. In time, you will likely find that you will eat more and more healthy food as your taste buds become accustomed to the change. Like many other habits, change occurs over a period of time and when a new way of eating becomes part of who you are, you won’t feel the need to revert to your old diet.

Obviously, it’s not at all difficult to begin incorporating healthy eating into your daily routine.

We hope you got benefit from reading it, now let’s go back to mix vegetable masala khichdi recipe. You can have mix vegetable masala khichdi using 24 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to cook Mix vegetable masala khichdi:
  1. Provide 3/4 cup Basmati rice
  2. You need 1/4 cup Masoor dal
  3. Use 1/4 cup Yellow moong dal
  4. Use 1/4 cup Chana dal
  5. Prepare 1 Finely chopped onion
  6. Get 1 tsp Ginger garlic paste
  7. Prepare 1/4 tsp Cumin seeds
  8. Get 2-3 Cloves
  9. You need 1 Green cardamom
  10. Take 1 Black cardamom -
  11. Prepare 1 inch Cinnamon stick
  12. Get 2-3 Whole black pepper
  13. Provide 1/4 tsp Turmeric powder
  14. Prepare 1/2 tsp Red chilli powder
  15. You need 1 tsp Coriander powder
  16. Take 1/2 tsp Garam masala
  17. Prepare 2 tbsp Chopped carrot
  18. Provide 2 tbsp Chopped beans
  19. Get 2 tbsp Matar/green peas
  20. Use 1 Chopped potato
  21. Get 1 Chopped tomato
  22. Provide 3 cup Water
  23. Provide 2 tbsp Clarified butter
  24. Provide 1 tbsp Finely chopped coriander leaves
Steps to make Mix vegetable masala khichdi:
  1. Heat clarified butter in a pan.
  2. Add whole garam masala to crackle.
  3. Now add onion and saute till transparent
  4. Add ginger garlic paste and mix well.
  5. Add all veggies and mix well.
  6. Add turmeric powder,red chilli powder,coriander powder and garam masala powder and mix well
  7. Add chopped tomato and mix well
  8. Add half cup of water and cook for 6 - 7 mins in low flame
  9. Wash all dals and rice and strain it.
  10. Add rice and dal in the pan add saute for three to four mins and transfer the masala mix veg khichdi toin the pressure cooker with three cup of water.
  11. Cook for ten mins
  12. Garnish with coriander leaves and serve hot.

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