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Before you jump to Oats cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
The benefits of healthy eating are now being given more publicity than ever before and there are good reasons why this is so. Poor diet is one factor in illnesses such as heart disease and high blood pressure which can place a drain on the economy. There are more and more campaigns to try to get us to adopt a more healthy lifestyle and still it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that many people believe it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, people can change their eating habits for the better by making a couple of modest changes.
The first change you need to make is to pay more attention to what you buy when you do your food shopping because it is likely that you have the tendency to pick up many of the things without thinking. For example, most likely you have never checked the box of your favorite cereal to find out how much sugar it has. One nutritious option that can give you a healthy start to your day is oatmeal. By putting in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a healthy change to your diet.
Obviously, it’s not hard to begin incorporating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to oats cake recipe. To make oats cake you only need 11 ingredients and 8 steps. Here is how you do that.
The ingredients needed to cook Oats cake:
- Take 1 1/2 cup oats
- Prepare 1 tsp tutty fruity
- Get 1 tsp cashewnut chopped
- Take 1 tsp raisins chopped
- Use 3/4 tsp baking soda
- You need 1 tsp baking powder
- You need 1 cup milk
- Use 1 banana
- Use 100 gm white butter
- Use 3/4 cup jaggery
- Get 1 tsp vanilla essence
Steps to make Oats cake:
- Grind the oats.
- Mix tutty fruity, cashewnuts, raisins,, separate 1 tbsp dry fruits for garnishing. Add 1 tbsp oats powder in remaining dry fruit.
- Add baking soda and baking powder in oats powder, mix it well.
- Preheat oven for 10 mts at 180.
- In a jar add milk,banana, white butter, jaggery, vanilla essence blend it for 3 to 4 mts.
- Pour this in oats mixture and mix it well. Add coated dry fruit mixture in it and wait for 5 mts.
- Pour the mixture in greased cake tin. Sprinkle some dry fruits on it. Tap the tin.
- Put it in the preheated oven for 30 mts.
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