Hello everybody, welcome to our recipe site, looking for the perfect Chocolate Sevaiya (Vermicelli) Payasam/Kheer recipe? look no further! We provide you only the perfect Chocolate Sevaiya (Vermicelli) Payasam/Kheer recipe here. We also have wide variety of recipes to try.

Chocolate Sevaiya (Vermicelli) Payasam/Kheer
Chocolate Sevaiya (Vermicelli) Payasam/Kheer

Before you jump to Chocolate Sevaiya (Vermicelli) Payasam/Kheer recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Healthy eating is nowadays a great deal more popular than it used to be and rightfully so. Poor diet is a contributing factor in diseases such as heart disease and hypertension which can place a drain on the economy. Although we’re constantly being encouraged to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. Most likely, a lot of people believe that it takes a great deal of work to eat healthily and that they will have to drastically alter their lifestyle. Contrary to that information, people can modify their eating habits for the better by implementing some small changes.

One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery because you most likely choose many items out of habit. As an example, most probably you have never checked the box of your favorite cereal to find out how much sugar it has. Consuming a bowl of oatmeal will supply you with the energy to face the day while protecting your heart at the same time. By adding fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a good change to your diet.

Hence, it should be quite obvious that it’s not at all hard to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to chocolate sevaiya (vermicelli) payasam/kheer recipe. You can have chocolate sevaiya (vermicelli) payasam/kheer using 7 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Chocolate Sevaiya (Vermicelli) Payasam/Kheer:
  1. Use 2 Cups Fresh Milk: Full Cream & Boiled
  2. You need 2-3 tbsp Semaiya (Vermicelli): I’ve used the Little Millets Flour & Wheat Flour Vermicelli
  3. Prepare 1 tbsp Ghee
  4. Prepare 1/4-1/2 Cup Choco Chips ( Milk Chocolate Chips
  5. Get 1/4 Cup Dry Fruits (Any: Chopped)
  6. Prepare 1 Tbsp for Garnishing Chopped Dry Fruits
  7. Provide 2 tbsp Sugar (Granulated)
Instructions to make Chocolate Sevaiya (Vermicelli) Payasam/Kheer:
  1. Take a Saucepan: Boil the milk & keep it aside
  2. In a Frying Pan, over the low-medium flame: Add in the Ghee & lightly sauté the Dry fruits & Vermicelli one by one & set aside.
  3. In the same pan: Now, add in the boiled milk & bring it to another boil & add in the milk choco-chips to it while, stirring continuously.
  4. Over the low- medium heat allow it to change its colour to the chocolaty one & then, add into it the sautéed Vermicelli & Dry Fruits
  5. Keep stirring continuously & gently until it’s well cooked- Turn off the flame & let it sit over the oven top for about 5 mins time
  6. Serve it absolutely hot & RELISH this unique, delectable recipe with just little tweaks with Family & Friends. Mostly, loved by the kids those who usually don’t like to have normal white milk kheer/payasam…😋💁🏻‍♀️

If you find this Chocolate Sevaiya (Vermicelli) Payasam/Kheer recipe valuable please share it to your close friends or family, thank you and good luck.