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Spicy Sardine fish curry
Spicy Sardine fish curry

Before you jump to Spicy Sardine fish curry recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

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We hope you got insight from reading it, now let’s go back to spicy sardine fish curry recipe. You can cook spicy sardine fish curry using 17 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Spicy Sardine fish curry:
  1. Provide fish and vegetables
  2. You need 500 grams fresh sardines
  3. Prepare 2 tomatoes chopped
  4. You need 1 large onion chopped
  5. Provide 6 green chilli finely chopped
  6. Get 250 grams spring onions
  7. Get 6 pieces shallots
  8. Get bunch of parsley
  9. Prepare 1 cup water
  10. Get salt
  11. Prepare spices
  12. Provide 1 tbsp fish curry masala
  13. Provide 1/2 tbsp garam masala
  14. Get 1/2 tsp turmeric powder
  15. Prepare 1/3 tsp ground cumin
  16. Use 1/2 tbsp kashmiri chilli powder
  17. Get 1/2 tbsp cayenne pepper
Steps to make Spicy Sardine fish curry:
  1. Heat oil in pan and fry the chopped vegetables for a couple of minutes. Add the spices and mix well.
  2. Add the sardines, mix well and fry it for 10 minutes.
  3. Add 1 cup of water and cook the fish in high flame for 20 mins (add more water if needed). Add the spring onions and cook for couple of minutes. Add more salt if needed.
  4. Top with fresh parsley leaves. Serve hot with steamed rice or Roti's. Enjoy!!

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