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Before you jump to Wheat Dahlia Kheer recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
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We hope you got insight from reading it, now let’s go back to wheat dahlia kheer recipe. To make wheat dahlia kheer you need 13 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare Wheat Dahlia Kheer:
- Get 1/2 cup wheat dahlia
- Prepare 1 tbsp clarified butter (desi ghee)
- Prepare 1/2 cup condensed milk
- Take 2 tbsp dessicated coconut powder
- Get 3 cup warm water
- Take 1 pinch salt
- Provide 2 tbsp brown /white sugar
- Get 1 bay leaf
- Use 1/2 tsp cardamom powder
- Use To make Cookpad Logo
- Take 1 tbsp chopped pistachios
- Prepare 2 tsp condesed milk
- Prepare 2 tsp chocolate powder
Steps to make Wheat Dahlia Kheer:
- In a pressure cooker heat ghee. Add bay leaf and Dahlia. Fry in low medium heat till golden brown. Add 2 cups of water and cook for 2 whistles. Let it allow to cool.
- Add condensed milk, 1 cup of warm water, sugar, salt,coconut powder, pista and cardamom power. Cook in low medium heat continuously with a spatula to get a thick consistency of Dahlia.
- Grease a container with ghee and transfer the cooked Dahlia to it. Keep it to cool down. - - Mix chocolate powder and condensed milk well and make the cookpad logo. - Thanks
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