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Before you jump to Soya kabab recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
The benefits of healthy eating are nowadays being given more publicity than ever before and there are many reasons why this is so. There are a number of health conditions related to a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and high blood pressure. There are more and more efforts to try to get people to follow a more healthy way of living and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. Most people typically think that healthy diets demand much work and will significantly alter how they live and eat. In reality, though, just making a few modest changes can positively affect everyday eating habits.
To see results, it is definitely not a requirement to drastically change your eating habits. It’s not a bad idea if you want to make big changes, but the most important thing is to bit by bit switch to making healthier eating choices. Soon enough, you will likely find that you will eat more and more healthy food as your taste buds get used to the change. Over time, your eating habits will change and your new eating habits will completely replace the way you ate before.
As you can see, it’s not at all difficult to begin incorporating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to soya kabab recipe. You can have soya kabab using 17 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare Soya kabab:
- You need 1 cup soya granules
- Get 2 potatoes boiled
- You need 4 green chillies
- Take 1/4 inch ginger
- You need 5 garlic pods
- Prepare 2 sp pudina powder
- Prepare 3 sp corriander leaves
- Use 1 onion finely chopped
- You need 1 sp lemon juice
- Provide 1/2 sp red chilly powder
- Use 1 sp garam masala
- Prepare 1 sp chat masala
- Provide to taste Salt
- Prepare 4 sp ragi flour
- Prepare 2 sp rice flour
- Get 4 sp bread crumbs
- Prepare Oil to shallow fry
Steps to make Soya kabab:
- Wash and soak soya granules in hot water squeeze out water and grind in mixi.
- Grind to paste of chilly,ginger,garlic,pudina powder, corriander leaves.
- In mixing bowl add paste of soya granules, potatoes,rice flour,ragi flour,onion chopped, chilly paste.
- Now add masala salt,lemon juice and bread crumbsmix it well.
- Now make shapes of kababs.
- Shallow fry till golden and crisp and serve with chetney and sauce.
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