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Cottage Cheese Pancakes with Fresh Fruit
Cottage Cheese Pancakes with Fresh Fruit

Before you jump to Cottage Cheese Pancakes with Fresh Fruit recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

Healthy eating is now a lot more popular than before and rightfully so. There are a number of health conditions linked with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. No matter where you look, people are encouraging you to live a more healthy way of living but but then, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. In all likelihood, most people assume that it takes too much work to eat healthily and that they will have to drastically change their way of life. In reality, however, just making some minor changes can positively impact day-to-day eating habits.

One way to address this to begin seeing some results is to understand that you do not have to change everything at once or that you should completely get rid of certain foods from your diet. Even more crucial than totally altering your diet is just substituting healthy eating choices whenever possible. In time, you will probably discover that you will eat more and more healthy food as your taste buds get used to the change. As with many other habits, change takes place over a period of time and as soon as a new way of eating becomes part of who you are, you will not feel the need to revert to your old diet.

All in all, it is easy to start to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to cottage cheese pancakes with fresh fruit recipe. To cook cottage cheese pancakes with fresh fruit you need 6 ingredients and 7 steps. Here is how you do that.

The ingredients needed to cook Cottage Cheese Pancakes with Fresh Fruit:
  1. You need 3 eggs
  2. Provide 1 cup cottage cheese
  3. You need 2 tbsp melted butter or coconut oil
  4. Get 1/4 cup garbanzo flour
  5. Get 1/4 tsp salt
  6. You need 2 bananas
Steps to make Cottage Cheese Pancakes with Fresh Fruit:
  1. Whirl eggs and cottage cheese in a blender
  2. Add melted butter or coconut, flour, and salt; whirl until smooth
  3. Add one banana. Whirl.
  4. Lightly grease a griddle or a large frying pan and preheat over low medium heat.
  5. Pour 1/4 cup batter into pan for each pancake.
  6. Cook until tops are bubbly, turn, and cook other sides until lightly browned
  7. Fresh fruit: Add sliced banana or any berries as a topping and sprinkle lightly with cinnamon.

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