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Papad poha (evening snack)
Papad poha (evening snack)

Before you jump to Papad poha (evening snack) recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

Opting to eat healthily has incredible benefits and is becoming a more popular way of life. Poor diet is one factor in diseases such as heart disease and hypertension which can put a drain on the economy. No matter where you look, people are encouraging you to live a healthier way of living but then again, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. It is likely that many people assume it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, though, just making some small changes can positively affect daily eating habits.

The first change you need to make is to pay more attention to what you buy when you shop for food as it is likely that you tend to pick up many of the things without thinking. As an example, most probably you have never checked the box of your favorite cereal to find out how much sugar it has. Eating a bowl of oatmeal will supply you with the energy to face the day while protecting your heart simultaneously. Add fruits or spices to enhance the flavor and now you have a breakfast that can become a usual part of your new healthy diet.

Evidently, it’s not hard to start integrating healthy eating into your daily routine.

We hope you got insight from reading it, now let’s go back to papad poha (evening snack) recipe. To cook papad poha (evening snack) you need 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to prepare Papad poha (evening snack):
  1. Provide 1/3 cup poha
  2. Get 2 small papads
  3. Provide 1 tsp chat masala powder
  4. Take 1 tsp red chilli powder
  5. Use 1 tsp salt
  6. Get 1/2 tsp oil
  7. Use 1 tsp lemon juice
  8. Get 1/2 small onion chopped
  9. Take 1/2 small tomato chopped
  10. Use 1 small green chilli chopped
  11. Take As required Coriander leaves for garnishing
Instructions to make Papad poha (evening snack):
  1. Take a pan and roast the poha until crispy.
  2. Take it out in a plate and keep aside.
  3. Take two small papad. Roast the papad in a microwave or on the gas flame as per your choice.
  4. Break the papad into small pieces and keep aside.
  5. Chop the onions, tomatoes and green chilli.
  6. Take a bowl and add the poha.
  7. Now add onion, tomato and green chilli. Next add the papad.
  8. Now add chat masala powder, red chilli powder, salt, lemon juice, oil and mix well.
  9. Take it out into a plate and garnish with coriander leaves. Enjoy your delicious evening snack.

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