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Before you jump to Broccoli sweet corn rice and masala papad recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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As you can see, it is easy to start making healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to broccoli sweet corn rice and masala papad recipe. You can cook broccoli sweet corn rice and masala papad using 15 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to cook Broccoli sweet corn rice and masala papad:
- Provide as required Water for soaking
- Take 1/2 - 3/4 cup chopped broccoli
- Use 1/4 cup boiled sweetcorn
- You need 3 tablespoons ghee or oil
- Take 1-1.5 inches ginger - crushed to a paste in a mortar-pestle
- Provide 4-5 small to medium garlic cloves
- Get 2 tablespoons chopped mint leaves - optional
- Get As per taste salt
- Prepare As Required Garam masala
- Provide As per taste Black pepper
- Get as required Cheese
- Prepare 1 Chopped carrot
- Prepare As required Coriander leaves chopped
- Get 1 Onion
- Prepare 1 tomato
Steps to make Broccoli sweet corn rice and masala papad:
- Steam the broccoli florets or microwave for 1 min on high. Thaw the sweet corn and microwave for 1 min.
- Heat oil in the pan. Add chopped garlic, ginger, big Elaichi, chopped broccoli, carrot and sweetcorn.
- Add black pepper, garam masala, salt and mints leaves and mix it well with vaggies.
- Add Cooked rice to the pan and stir fry for 2 to 3 mints.
- Test and adjust all the seasoning.
- Top with cheese. And switch off the gas and serve.
- For masala papad
- Cut the onion tomato green chilli and coriander leaves.
- Mix it well.and add the salt chat masala and lemon juice.
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