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Roasted Poha Namkeen
Roasted Poha Namkeen

Before you jump to Roasted Poha Namkeen recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

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To sum up, it is easy to start making healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to roasted poha namkeen recipe. You can have roasted poha namkeen using 11 ingredients and 3 steps. Here is how you do it.

The ingredients needed to make Roasted Poha Namkeen:
  1. Provide 3 cups poha
  2. Prepare 1 cup peanuts
  3. Get 1/2 cup cashews
  4. Use 1/4 cup raisins or kishmish
  5. Use 10-15 dry coconut slices
  6. Provide 2-3 green chillis
  7. Prepare haldi
  8. You need Chaat masala
  9. Get Salt
  10. Provide Dry mango powder
  11. Use Sugar
Instructions to make Roasted Poha Namkeen:
  1. Take 3 cups poha and dry roast in a kadhai - Take little oil and roast 1 cup peanuts,1/2 cup cashews,1/4 cup kishmish,handful dry coconut strips.roast everything in oil till little crispy and keep aside.now in same kadhai with little oil on slow flame add few curry leaves,2-3 green chillis chopped,mix and add haldi powder,chaat masala,amchur,salt and sugar(masalas can be adjusted according to your taste).
  2. Now add the roasted poha and other roasted items.mix everything on a low flame until it's evenly coated.
  3. Let it cool down completely.Store in air tight container.

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