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Whole wheat jaggery plum cake
Whole wheat jaggery plum cake

Before you jump to Whole wheat jaggery plum cake recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Choosing to eat healthily offers great benefits and is becoming a more popular way of life. Poor diet is a leading factor in health problems such as heart disease and high blood pressure which can put a drain on the economy. No matter where you look, people are encouraging you to live a healthier way of life but then again, you are also being encouraged to rely on fast foods that can affect your health in a bad way. Most people typically assume that healthy diets call for a great deal of work and will significantly alter the way they live and eat. In reality, though, simply making some small changes can positively affect daily eating habits.

Initially, you must be extremely careful when you are shopping for food that you don’t automatically put things in your shopping cart that you don’t wish to eat. For instance, if you eat cereal for your breakfast, do you ever look to see what the sugar and salt content is before getting it? A superb healthy option can be porridge oats which have been proven to be good for your heart and can give you good sustainable energy daily. Add fruits or spices to enhance the flavor and now you have a breakfast that can become a normal part of your new healthy eating regimen.

Evidently, it’s not difficult to begin incorporating healthy eating into your life.

We hope you got benefit from reading it, now let’s go back to whole wheat jaggery plum cake recipe. To make whole wheat jaggery plum cake you need 11 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Whole wheat jaggery plum cake:
  1. You need 2 cup wheat flour
  2. Use 1.5 cup jaggery
  3. Use 3/4 cup oil
  4. Prepare 3/4 cup curd
  5. Prepare 1/2 tsp Baking powder
  6. Use 1.5 tsp baking soda
  7. Take 1/2 tsp Cinnamon powder
  8. You need 1/2 tsp ginger powder
  9. Provide 1 tsp Vanilla essence
  10. Get 1/2 cup dry fruits (almond, fig, apricots, dates, raisins,)
  11. Provide 1/2 cup orange or mix fruits juice
Steps to make Whole wheat jaggery plum cake:
  1. Sieve all dry ingredients in a bowl - Whole wheat flour, baking soda and powder, cinnamon powder, ginger powder.
  2. Add soaked dried fruits along with half quantity of almonds and walnuts.
  3. In separate bowl, add oil, curd, vanilla essence. Melt jaggery in microwave for one min with interval of  30 sec and add into the mixture to form a smooth puree.
  4. Add both dry and wet ingredients to form a thick batter. Add little milk, if batter gets too thick.
  5. Grease a baking dish and pour the cake batter in it. Sprinkle some crushed nuts on top of the batter.
  6. Bake the cake in preheated oven at 160 degrees for 22 min. Once baked check with tooth pick. Once ready remove the cake from the airfryer and allow it to cool down.
  7. Once cool, cut into desired pcs and serve.

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