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Before you jump to Steamed chocolate cake with jaggery recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
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Therefore, it should be quite obvious that it’s not at all difficult to add healthy eating to your everyday life.
We hope you got benefit from reading it, now let’s go back to steamed chocolate cake with jaggery recipe. To cook steamed chocolate cake with jaggery you only need 8 ingredients and 3 steps. Here is how you do that.
The ingredients needed to prepare Steamed chocolate cake with jaggery:
- You need 1 cup wheat flour
- Use 1/2 cup hot water
- Use 3/4 cup jaggery powder
- Provide 1/4 cup oil
- You need 3 tbsp coco powder
- Take 1 teaspoon baking powder
- Take 1/4 teaspoon baking soda
- Take 1/2 teaspoon lime juice or vinegar
Instructions to make Steamed chocolate cake with jaggery:
- First mix all the dry ingredients well.
- Now mix in oil lime juice and hot water and make a smooth batter.
- Pour water into a cooker and place a plate that has holes. Now transfer the batter into a 9 inch mould which is greased with oil and dusted with coco powder. Steam the cake for 70 mins and check with a toothpick if it comes out clean. Note please cover the mould either with aluminium foil or a plate.
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