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Whole wheat flour and jaggery cake
Whole wheat flour and jaggery cake

Before you jump to Whole wheat flour and jaggery cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Making the decision to eat healthily provides great benefits and is becoming a more popular way of life. There are many diseases linked with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and high blood pressure. There are more and more campaigns to try to get us to follow a more healthy lifestyle and yet it is also easier than ever to rely on fast, convenient food that is not good for our health. People typically think that healthy diets demand much work and will significantly alter the way they live and eat. It is possible, however, to make several minor changes that can start to make a good impact on our daily eating habits.

If you want to see results, it is definitely not essential to drastically change your eating habits. Even more important than wholly changing your diet is just substituting healthy eating choices whenever you can. As you become accustomed to the taste of healthy foods, you will discover that you’re eating more healthily than you did. Over time, your eating habits will change and your new eating habits will entirely replace the way you ate previously.

Therefore, it should be somewhat obvious that it’s not at all hard to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to whole wheat flour and jaggery cake recipe. To make whole wheat flour and jaggery cake you only need 16 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to make Whole wheat flour and jaggery cake:
  1. Get 1 cup whole wheat flour
  2. Provide 1/2 cup curd
  3. Use 1/2 cup jaggery
  4. Provide 1 tsp cinnamon powder
  5. Provide 1 tsp baking powder
  6. Take 1 tsp baking soda
  7. Get 1/2 tsp salt
  8. Get 2-3 tbsp water
  9. Use as required Almonds chopped
  10. You need as required Cashew chopped
  11. Use as needed Dates chopped
  12. Provide as per need Walnuts chopped
  13. Get as required Raisinns chopped
  14. You need as needed White sesame optional
  15. Provide As needed Coconut shredded optional
  16. Prepare As required Black raisins optional
Instructions to make Whole wheat flour and jaggery cake:
  1. Whisk together curd and jaggery until creamy
  2. Add in flour and baking powder baking soda cinnamon powder salt and mix well
  3. Do not over mix
  4. Add water and mix again
  5. Add all the dryfruitsn mix
  6. Keep some dry fruits for sprinkleing on top
  7. Take a loaf silicon tray and out the batter
  8. Then sprinkle remaining nuts on top
  9. Bake it in preheated oven for 25 to 30 mins at 180degree celcius
  10. Thel let it cool and enjoy

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