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Whole wheat oats jaggery cake
Whole wheat oats jaggery cake

Before you jump to Whole wheat oats jaggery cake recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

The benefits of healthy eating are now being given more attention than ever before and there are many reasons for this. The overall economy is affected by the number of men and women who suffer from health conditions such as hypertension, which is directly linked to poor eating habits. There are more and more efforts to try to get people to follow a more healthy way of living and still it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that many people believe it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, however, merely making a few modest changes can positively affect day-to-day eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery since you most likely buy a lot of food items out of habit. For instance, has it crossed your mind to check how much sugar and salt are in your breakfast cereal? A superb healthy option can be porridge oats which have been found to be good for your heart and can give you good sustainable energy daily. By adding fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a healthy change to your diet.

Thus, it should be somewhat obvious that it’s not difficult to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to whole wheat oats jaggery cake recipe. You can cook whole wheat oats jaggery cake using 13 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Whole wheat oats jaggery cake:
  1. You need 1 cup whole wheat flour
  2. Provide 1 cup chocolate cream biscuits
  3. Get 1/2 cup oats
  4. Use 100 gm jaggery or gurd
  5. Provide 2 tbsp sugar
  6. Provide 1/2 cup dry fruits
  7. Prepare 1 tbsp baking powder
  8. Take 1 tsp baking soda
  9. Get 1/2 tsp Eno or fruit salt
  10. You need 1 cup warm milk
  11. You need 2 banana
  12. Provide 1/2 cup milk powder
  13. Take 1/4 cup oil or butter
Steps to make Whole wheat oats jaggery cake:
  1. Take a mixer jar add cream biscuits,oats, grind it dry, keep it aside
  2. Again take a mixer jar add banana, jaggery and sugar grind it till smooth battle, now pour it in a large mixing bowl
  3. Now add cream biscuits and oats powder in the battle and mix it well
  4. In same mixing bowl take a strainer add all dry ingredients like whole wheat, milk powder, baking powder baking soda,strain it and mix it all together with cut and fold technique
  5. Now add milk and make a soft and fluffy battle, now add oil and mix it well, lastly add 1/2teasp of Eno to react our cake batter
  6. Now take a cake mould, griss it and dust it with flour evenly now pour the battle in mould, sprinkle chopped dry fruits
  7. Pre heat the oven at 180° now place the cake mould in oven for 35 to 40 min, or till it cooked or rise, after it once we have to checked with knife,if knife is out clean,cake is completely bake, now de mould the cake and serve it,

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