Hey everyone, welcome to my recipe page, looking for the perfect Chicken tikka cutlets recipe? look no further! We provide you only the best Chicken tikka cutlets recipe here. We also have wide variety of recipes to try.
Before you jump to Chicken tikka cutlets recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Deciding to eat healthily provides marvelous benefits and is becoming a more popular way of living. Poor diet is one factor in health problems such as heart disease and high blood pressure which can put a drain on the economy. Wherever you look, people are encouraging you to live a healthier lifestyle but then again, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. Most people typically assume that healthy diets require much work and will significantly change how they live and eat. In reality, however, just making some minor changes can positively impact daily eating habits.
The first change you can make is to pay more attention to what you buy when you do your food shopping since it is likely that you are inclined to pick up many of the things without thinking. For example, has it crossed your mind to check how much sugar and salt are in your preferred cereal? Eating a bowl of oatmeal will provide you with the energy to face the day while protecting your heart simultaneously. If this is not to your liking on its own, you can easily mix in fresh fruits that can provide other healthy nutrients and as such, one simple change to your diet has been achieved.
Therefore, it should be fairly obvious that it’s not at all difficult to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to chicken tikka cutlets recipe. To cook chicken tikka cutlets you only need 15 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to prepare Chicken tikka cutlets:
- Take 250 gm boneless chicken cut into pieces
- Provide 2 tbsp yogurt
- You need 1 tbsp shan tikka masala
- Take 2 tbsp lemon juice
- Provide 1 tbsp ginger garlic paste
- You need 2 tbsp oil
- Get 1 small onion
- Provide 4 tbsp cheddar cheese
- Prepare 1 kg boiled and mashed potatoes
- You need Handful coriander leaves roughly chopped
- Use 2 green chillies roughly chopped
- Take 1 tsp Salt
- Take 1 tsp Black pepper
- Take 2 beaten eggs
- Take Oil for deep frying
Steps to make Chicken tikka cutlets:
- Marinate boneless chicken in 2tbsp yogurt, 1tbsp lemon juice, 1tsp razmin soya sauce, 1tbsp ginger garlic paste, 1tbsp shan tikka masala and 2tbsp oil.marinate chicken for an hour. Cook on slow flame. Mix well and fry the chicken then add 1 small onion finely chopped and mix well. Cook till chicken tender and dries. Lastly add chedar cheese 4tbsp and mix well. Cook for five minutes and remove from flame. Keep aside.
- In 1kg boil and mashed potatoes add 1tbsp lemon juice, handful coriander leaves, 2 green chilli chopped. Add salt and blackpepper. Take potatoes in hand and put the chicken filling in center and make the kebab shape. Dip in eggs and deep fry the kebabs. Serve with raita.
If you find this Chicken tikka cutlets recipe valuable please share it to your close friends or family, thank you and good luck.


