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We hope you got benefit from reading it, now let’s go back to tandoori aloo tikka recipe. You can have tandoori aloo tikka using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tandoori Aloo Tikka:
- You need 4 medium sized potatoes (boiled)
- Prepare 1 big sized capsicum
- Prepare 1 big sized onion
- Use 1 big sized tomato
- Prepare 3 tbsp thick curd
- Provide 1+1/2 tbsp roasted gram flour
- Use 1 tbsp mustard oil
- Get 1 tsp Kashmiri red chilli powder
- Get 1 tsp ginger garlic paste
- Get 1/2 tsp turmeric powder
- Provide 1/2 tsp garam masala
- Provide 1/2 tsp cumin powder
- Get 1/2 tsp amchur powder
- Prepare to taste Salt
- You need As required Ghee for brushing
Instructions to make Tandoori Aloo Tikka:
- Chop the vegetables,In a mixing bowl, add all the other ingredients and mix it well and now marinate the vegetables.
- Cover and leave for 15 minutes and then fix into skewers or toothpicks.
- Arrange it on grilling rack, apply some ghee with brush and microwave for 20 minutes on grill mode, flip in between for even roasting.Serve hot with green chutney.
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