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Before you jump to FOX NUTS(MAKHANA) KHEER recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
Healthy eating is nowadays a lot more popular than in the past and rightfully so. The overall economy is affected by the number of individuals who are suffering from health conditions such as hypertension, which is directly associated with poor eating habits. Wherever you look, people are encouraging you to live a healthier way of living but but then, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. Most likely, a lot of people assume that it takes too much work to eat healthily and that they will have to drastically change their lifestyle. It is possible, however, to make a few small changes that can start to make a difference to our day-to-day eating habits.
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All in all, it is not hard to start making healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to fox nuts(makhana) kheer recipe. To make fox nuts(makhana) kheer you need 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make FOX NUTS(MAKHANA) KHEER:
- Take 1 cup Makhana/Fox Nuts
- You need 2 cups Coconut Milk
- You need 1 cup Jaggery Syrup
- You need 1 tsp Cardamom Powder
- Get 2 tbsp Coconut flakes
- Take 2 tbsp Almonds
- Prepare 1 tbsp Cashews
- Take 1 tbsp Raisins
- Provide 2 tbsp Ghee
Instructions to make FOX NUTS(MAKHANA) KHEER:
- Roast the fox nuts and almonds in a tbsp of ghee until crisp. Cool and grind to a powder. Add the powder to the same pan with a cup of coconut milk and half cup of water. Boil for few minutes.
- Add the jaggery syrup and mix well everything. Add the first coconut milk and switch off the flame at first boil.
- Heat remaining ghee in a pan and fry cashews raisins and coconut pieces. Pour this to the Makhana Kheer. Add cardamom powder and your healthy Makhana Kheer is ready
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