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Steamed Green tikka
Steamed Green tikka

Before you jump to Steamed Green tikka recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Opting to eat healthily offers great benefits and is becoming a more popular way of life. The overall economy is affected by the number of men and women who suffer from health conditions such as hypertension, which is directly linked to poor eating habits. No matter where you look, people are encouraging you to live a healthier way of life but then again, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. Most people typically assume that healthy diets require much work and will significantly alter how they live and eat. In reality, however, merely making some modest changes can positively affect everyday eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery as you most likely buy lots of items out of habit. For example, if you have cereal for breakfast, do you ever stop to see what the sugar and salt content is before purchasing? One heart-healthy substitute that can give you a positive start to your day is oatmeal. If this is not to your liking on its own, you can easily mix in fresh fruits that can provide other healthy nutrients and as such, one small change to your diet has been achieved.

All in all, it is not hard to begin to make healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to steamed green tikka recipe. To make steamed green tikka you only need 11 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Steamed Green tikka:
  1. Use 4 chicken tikka cut pieces
  2. Provide 1 bunch hara dhanya
  3. Provide 1 bunch podina
  4. You need 1 tbsp zeera
  5. Use 1 tbsp saboot kali mirch
  6. Provide 4 jaway lehsan
  7. You need 1 cup dhai
  8. Get Salt
  9. Take 8 saboot lal mirch
  10. You need 5 hari mirchen
  11. Take Oil for brushing
Instructions to make Steamed Green tikka:
  1. Subse phele chicken ko wash kar k ek bowl me rakhien r chopped lehsan,salt r dhai laga k 2 hours marinate kar k rakh dein.
  2. Phir hara dhanya,podina,zeera,kali mirch,lal mirch zara sa pani dal k blend kar lein r chicken pe laga k mazeed 1 hour chor dein.
  3. Phir half hour steam dein lein chicken ko r phir stove pe grill rakhen r steam hue chicken ko ache se agg pe clr dein sath sath oil brush karte jayen.
  4. Ready hojaye to lemon r cucumber k sath serve karen.

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