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BALOCHI MASALA TIKKA😋
BALOCHI MASALA TIKKA😋

Before you jump to BALOCHI MASALA TIKKA😋 recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

The benefits of healthy eating are today being given more attention than ever before and there are many reasons for doing this. The overall economy is affected by the number of individuals who are dealing with conditions such as high blood pressure, which is directly associated with poor eating habits. Although we’re always being advised to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. In all probability, most people believe that it takes a great deal of work to eat healthily and that they will have to drastically alter their lifestyle. In reality, though, simply making a couple of small changes can positively impact day-to-day eating habits.

Initially, you must be extremely careful when you are shopping for food that you don’t unthinkingly put things in your cart that you don’t wish to eat. As an example, if you have cereal for breakfast, do you ever stop to see what the sugar and salt content is before buying? Eating a bowl of oatmeal will supply you with the energy to face the day while protecting your heart at the same time. Add fruits or spices to enhance the flavor and now you have a breakfast that can be a normal part of your new healthy diet.

Evidently, it’s not hard to start incorporating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to balochi masala tikka😋 recipe. To cook balochi masala tikka😋 you need 20 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to cook BALOCHI MASALA TIKKA😋:
  1. Take 1.5 kg chicken
  2. Prepare 12 –14 green chillies (serrano)moti hari mirch
  3. Get 12 tbs ginger chopped
  4. You need 12 tbs garlic chopped
  5. Provide 5 tbs ginger garlic paste
  6. Use 4 tbsp sukha dhania(cilantro dried)
  7. Take 4 tsp zeera(cumin)
  8. Take 2 tsp black pepper whole (sabut kali mirch)
  9. Get 2 tsp salt
  10. Take 2 tsp kasuri methi(dried fenugreek leaves)
  11. Take 2 tbsp chaat masala
  12. Get 2 tsp chilli flakes
  13. Use 1 tsp black salt
  14. Get 1/2 tsp garam masala
  15. Prepare 2 tbsp lemon juice
  16. Take 1.5 cup oil
  17. Use 1 cup plain yogurt (sada dahi)
  18. Take 4 tbsp chaat masala
  19. Provide 1/2 tsp namak
  20. Use 1 tsp black pepper
Steps to make BALOCHI MASALA TIKKA😋:
  1. In a karhai add 1.5cups of oil and slightly heat it on medium flame for 2-3mins.then add your chicken.. don't cover the lid.
  2. Once your chicken becomes white in colour then add all the green chillies (make slits in the chillies longitudinally from both sides so that they would not burst open in the karhai..urdu: mirch mein beech mein se chaak laga dein lambaan me ta ke wo oil mein jar kar uchlay nahi).
  3. Add your chopped Ginger and garlic..also add the ginger garlic paste. now cover the lid..and let it cook on medium flame for about 10 to 15 mins.
  4. Now as long as your chicken is cooking..we make our masala.in a frying pan add 4tbsp sabut dhania,4tbsp zeera and 2tsp of kali mirch..dont put oil just dry roast them on medium flame for about 10 mins..once completely roasted turn off the flame.
  5. Now grind your roasted spices and take them out in a bowl and mix chaat masala and all the other spices mentioned above.except lemon juice just spices ok.
  6. Now look at your chicken as it starts to get red brown colour add salt and cover the lid.and increase the flame to high and cook it for more 5-10 mins. as it gets completely red and brown colour then turn off the flame.
  7. Take out your fried chicken and add all the leftover masala in karhai in the oil.but only masala not oil.it looks like it's burnt but it's actually not.. that's how it should look.urdu(fry ki hui tikkay ko ab bahir ek plate mein nikal lein aur oil mein se jo masala hai wo bhi bahir nikal le asa lagay ga ke shayd wo jal gaya hai lekin asa nahi hai..masala bilkl sahi hai isko asa hi dikhna chahiye)
  8. Now the dry roasted spice mixture u made earlier mix this with the chicken tikka and add lemon juice.. your tikka is done
  9. Dress it with dhania(cilantro)and ginger.yum yum it's done.
  10. To take to a high notch make yogurt:for this mix together all the ingredients listed for dahi and add 1/4of water it's doneeee.enjoy it with paratha or roti whatever u like.😋

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